This long narrow kitchen knife is perfect for filleting and cutting roasts, poultry, fish but also for sandwiches and cakes. Item-No: SKS-105 Designation: Chef's knife Blade length: 260 mm Total length: 390 mm Weight: 0.35 kg Material blade: MAC Superior Steel: high quality carbon steel, chrome, molybdenum Vanadium Hardness of the blade: Rockwell 59-60° Material handle: Pakkawood
